Category Archives: Desserts

Desserts

Lovina Enjoys Mother’s Day and Looks Ahead to an Eventful Week

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May 18 is daughter Lovina’s 19th birthday. It is unbelievable at how fast time seems to go. She only has one more year of being a teenager. Her birthday is also on Ascension Day this year. This Amish community keeps this day as a holiday. We have a fast and prayer day until lunch time, so everyone will be home from work.

Daughter Elizabeth was explaining to her daughter Abigail, 6, that Ascension Day was the ascent of Jesus Christ into heaven on the fortieth day after his resurrection. She told her that the Amish children will stay home from school but the other children will still go to school. When her dad Tim came home from work, Abigail told him that she knows what Ascension Day is. She said it’s when all the Amish children stay home from school and the rest still go. Children in their innocence can say the cutest things.

Grandson Timothy (T.J.) is released from doctor’s care and only has a Band-Aid on his finger.

Church services on Sunday were held in the tent at niece Elizabeth and Manuel’s house. In honor of Mother’s Day, the mothers were all seated first for lunch except a few of us who were serving. After lunch the men washed the dishes so the women could sit and visit. This was quite funny, seeing how those men washed dishes. They were all joking about what they are planning for Father’s Day. We will see what they come up with.

Yesterday was a work day at daughter Verena’s house. Sisters Verena and Emma, nieces Elizabeth, Emma, and Crystal (nephew Benjamin’s wife), daughters Elizabeth, Loretta, and Lovina, and I assisted with the work. Of course all the little children were there as well, except for the ones in school. Daughter Susan and Ervin went with granddaughter Jennifer on a field trip. They came after that and helped, too. They worked on flower beds, etc. Walls, ceilings, windows, and furniture were cleaned in the bedroom, living room, dining room, and kitchen. Verena was so happy that all was so refreshed. With her handicap, it’s hard for her to do some of those jobs. Now today I will wash her laundry when I wash mine.

Joe and I plan to attend the 5:30 p.m. wedding dinner of neighbor Paul and Regina. They will exchange vows on Ascension Day. We have wedding invitations from two neighbor girls as well, with their weddings being in June. Then also a wedding invitation from nephew Menno for a July wedding. Congratulations to all the couples—Paul and Regina, Mervin and Beth, Michael and Rose Ellen, and Menno and Diane. We wish you all God’s blessings!

It is with great sadness that I share the news that Joe had another aunt pass away. Aunt Rachel Hershberger, age 69, from Trail, Ohio, died Monday, May 15. She leaves to mourn three daughters, a son, nine grandchildren, and six great grandchildren. We are hoping to make it to her funeral on Saturday, but with it being 4 1/2 hours away we are having a hard time finding a ride there. Oure sympathy goes out to the family. Rachel was a very friendly person to all who knew her. She will be missed greatly. Rest in peace, dear Aunt Rachel.

This was the fifth of our (Joe and I) aunts and uncles to pass away since January. Four of those were from the same family.

God bless you!

Strawberry Pizza
1 cup flour
1/4 cup powdered sugar
1/2 cup butter, softened
8 ounces cream cheese
1/2 cup sugar
1 quart fresh strawberries, cut in half

 

Glaze:
1 cup berry juice (cook a few strawberries in enough water to make 1 cup juice)
4 tablespoons sugar
4 tablespoons clear jel

In a bowl, mix flour, powdered sugar, and butter as for pie crumbs. Spread evenly over 12- or 13-inch pizza pan. Press firmly. Bake at 325 degrees for 12–15 minutes. Let cool.

In a separate bowl, cream together cheese and 1/2 cup sugar. Spread over cooled crust. Let chill.

Arrange cut berries on cream cheese. Bring berry juice to a boil, then add the clear gel followed by the sugar. Boil until thickened and spread over berries.

Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife, and mother of eight. Her newest cookbook, Amish Family Recipes, is available wherever books are sold.  Because Lovina is Old Order Amish, she does not have email or a telephone in her home. Lovina does not respond to comments on this website, if you would like to contact her directly, click here.

Cakes, Desserts

Lovina Remembers Aunt Lovina

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Yesterday we finished up with the rest of the beef. My husband Joe, son Joseph, and sons-in-law Tim and Dustin had dressed two beefs on March 11—that was the day we heard Aunt Lovina passed away. We waited to start on ours until we were back from Ohio. Dustin and Loretta split half of their beef with his brother Clint and Hannah. Clint picked up their two quarters and Dustins cut up their meat here. We had a lot of nice hamburger and steaks to fill our freezer. I canned some beef chunks, and now I want to make beef jerky today. We had another cold spell, which was nice to keep the beefs chilled. This puts an end to our butchering for this season. It sure is a relief to be done, but it is such a blessing to be able to have meat in the freezer and in cans.

Granddaughter Jennifer, 5, is back to good health since she had surgery to remove her tonsils and adenoids. She was very happy to receive a sunshine box from our church on Sunday. She had a lot of nice gifts.

Our church also made a sunshine box for grandson Timothy (T.J.) on Sunday. While we were in Ohio, he had surgery to reattach part of his right pointer finger. He somehow got it in a bike chain, tearing it completely off. Tim and Elizabeth’s neighbor took Tim and T.J. to the hospital, but it was bleeding so badly that they didn’t know part of the finger was off. After Tim left, Elizabeth found the other part of the finger and had someone take her to the hospital to see if the doctors could reattach it. They did surgery at a bigger hospital and have his whole arm in a cast for six to eight weeks. The doctors hope it will reconnect with the rest of the finger. If not, it will be taken back off. T.J. is an active little four-year-old, so the cast is driving him crazy. He sat beside me Sunday in church and kept trying to scratch the cast because his arm was itchy.

He was very excited for the sunshine box, and he also received nice gifts. Hopefully this will keep him entertained while his right hand and arm are casted.

Brother Albert and Sarah Irene, nephew Albert Jr., sisters Verena and Emma, Joe and I, and daughter Verena traveled to Baltic, Ohio, last Tuesday morning. We attended the viewing/visitation of Aunt Lovina on Tuesday then went to a motel for the night. We attended her funeral on Wednesday, and we arrived back home Wednesday evening.

Aunt Lovina was 83 when she passed. I was named after her. My mother said Aunt Lovina took care of her five older children when I was born at home, so they decided to name me after her. Lovina was married to Uncle Toby for 39 years. She later remarried Abe Raber from Ohio and was married to him for 17 years. Abe passed away in August 2020. Lovina had recently moved to Kentucky to live with her daughter Leah and Elmer.

Uncle Toby and Aunt Lovina had nine children and lived around four miles from us growing up. We were in the same church ever since I was born until Toby died in 1999 and Aunt Lovina later moved to LaGrange, Indiana, and then on to Baltic, Ohio, after getting married to Abe.

I have many so memories of our two families together. I spent many nights over at Uncle Toby’s. I was right between their daughters Emma and Verena in age. It was very nice to see all the family again, and also many other cousins and friends. Aunt Emma was also there. She fell somehow while traveling to Ohio, by slipping on ice if I understood right. Aunt Emma is 82. My mother has three sisters living.

My cousin Leah’s daughter brought Aunt Lovina here for a day last year. Sister Emma and her daughters and my daughters were all here, too. We had a good day with Lovina. She still had a good mind and was active for her age. She will be missed greatly by all who loved her. I called Aunt Lovina on her 83rd birthday, which was on July 20, and we had a nice talk. She had left me a voicemail on July 18, saying that she was thinking of us on Mother’s 86th birthday. Rest in peace, dear Aunt Lovina.

Our sympathy goes to all her nine children and spouses, 87 grandchildren, 67 great grandchildren, 10 stepchildren, step-grandchildren and step-great-grandchildren.

On Friday morning we received word that Joe’s Uncle Jake died in Ohio. We regret that we were unable to attend his funeral. We are glad we got to visit with him at his sister’s (Aunt Nancy) viewing. Our sympathy goes to Aunt Mary and the family.

On April 1, some of my family and I will be at the Plain and Simple Craft Show selling and signing cookbooks from 9 a.m. to 3 p.m., Lord willing! I would love to meet any readers that can come. The address is 345 South Van Buren Street, Shipshewana, Indiana 46565. God’s blessings to all!

I’ll share a recipe that is often served at our local funerals. Slips are passed out and there is always a variety of pie fillings and cake used. A great dish and very tasty.

Cake Delight

1 cake mix (any kind)
12 ounces cream cheese
12 ounces whipped topping
1/2 cup powdered sugar
1 1/2 quarts pie filling, any flavor

Mix and bake cake mix as directed on the box. Pour into a greased 11×15 inch jelly roll pan. Then cream together cream cheese, whipped topping, and powdered sugar and spread on cooled cake. Top with pie filling.

 

Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife, and mother of eight. Her newest cookbook, Amish Family Recipes, is available wherever books are sold.  Because Lovina is Old Order Amish, she does not have email or a telephone in her home. Lovina does not respond to comments on this website, if you would like to contact her directly, click here.

Cakes, Desserts

Daughter Lovina Fills In as Lovina Prepares to Leave for a Funeral

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It’s Monday morning and I do not have much time to write, so daughter Lovina will finish this column.

It is with great sadness that I share the news of my Aunt Lovina’s death. She had recently moved from Ohio to Kentucky to live with her daughter and family. She lost her second husband Abe two years ago and had gone back to Ohio, as they were selling his belongings. As she was walking toward the building she fell over, and life had fled. I will share more next week. I was named after Aunt Lovina and have many memories of her to treasure. Until next week… God’s blessings!

 

Dear Readers,

This is daughter Lovina, 18. I’m going to finish the column for Mom since she’s washing laundry and she’ll be busy packing tonight.

It’s really snowy outside. A couple days ago it was really warm and the snow had melted away, and then yesterday we were back to cold and snowy. We’ve been having that pattern all month. I wonder what season it will be tomorrow.

I built a snowman. All I’m missing now is the top, middle, and bottom, but I have a carrot for a nose and the sticks for arms. My favorite activity to do in the winter is go back inside and stay there.

The other night some of us played a game called Password. Dustin and Loretta had come over for supper, so they were here, too. Those playing were Dustin, Loretta, Mom, Kevin, Joseph, Grace (Joseph’s special friend), Daniel (my special friend), and me.

Dustin sat at the corner of the table with the rule book, ready to argue with anyone who tried to make their own rules or cheat. It was all our first or second time playing the game, so nobody was really sure what all the rules were, and everyone tried to work things out to their favor.

It’s about noon and I’m finished with all the daily work. Sister Loretta and eight-month-old Denzel are over here this morning. Denzel is running circles around the table in his walker. The other day I was trying to sweep the floors and he kept running through my dirt pile, so I tied one end of a jump rope to his walker and the other end to the table leg to keep him in one spot until I was finished.

He likes to park his walker right behind me when I wash dishes, and when I take a step back, I almost sit on him. Sometimes we’ll be walking and he’ll come zooming out of nowhere in his walker, either running into us or making us almost run into him. He’s like a deer.

I like to help out—that’s why every time Denzel has a diaper mess, I volunteer to leave the room.

Daniel is training his driving horse Buddy to ride so I can ride him. Daniel’s other horse, Lightning, died unexpectedly a few weeks ago. The vet came out, but the word he said caused it is too big for me to remember. We were upset about it, because she was a good horse and we were really liking her. At least we still have Buddy. If all else fails, Daniel can pull the buggy. (Just joking!)

Daniel has been teaching me how to grill meat, and it’s a lot of fun. Usually I just watch, but now I hold a pair of tongs and poke at the meat to try and act like I know what I’m doing.

Not that long ago, I cut out and sewed my first dress on my own. I still have a lot to learn. I want to learn how to sew a pants and shirt too yet, but the dress is a start.

I think I’m going out to the pole barn now and clean up some messes that I didn’t make, since my brothers are allergic to cleaning up after themselves. (Just joking again!)

Joseph went with Grace and her family to my great Aunt Lovina’s viewing. The Amish usually have two days of viewing/visitation and then the funeral on the third day. Dad and Mom will be leaving tomorrow morning for the viewing, then will stay for the funeral Wednesday. Some of you probably already know that Dustin, Daniel, and Grace are all siblings.

Brother Ben, Dad, and Dustin are all at work right now. Kevin is in the basement helping Mom with the laundry. Loretta is giving Denzel a ride with her mobility scooter and that makes him go to sleep, and I’m wrapping up this column. Thank you all for reading! I hope everyone is doing great.

God bless!

 

Lemon Bars

Crust:
3 cups flour
3/4 cup powdered sugar
1 teaspoon salt
1 1/2 cups butter

Filling:
6 eggs
2 cups sugar
1/3 cup flour
3/4 cup lemon juice

Crust: Combine ingredients until mixture resembles coarse crumbs. Press into a 15 1/2 x 10 1/2 x 1-inch pan. Bake for 15 minutes at 350 degrees.

Filling: Beat eggs slightly. Add sugar, flour, and lemon juice and mix together. Pour onto baked crust. Bake another 20 minutes. Cool and dust with powdered sugar. Makes 24 bars.

 

Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife, and mother of eight. Her newest cookbook, Amish Family Recipes, is available wherever books are sold.  Because Lovina is Old Order Amish, she does not have email or a telephone in her home. Lovina does not respond to comments on this website, if you would like to contact her directly, click here.

Desserts

Lovina and Family Celebrate a Late Christmas

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On January 14 we had our family home for a late Christmas. With the preparations of daughter Susan and Ervin’s wedding, we decided to wait until later. We told everyone to be here around 9:30 a.m. for a brunch.

Our brunch was simple but still good. We had a breakfast casserole made from eggs, potatoes, bacon, sausage, smoked sausage, sour cream, Velveeta, and onions—all mixed together and baked. Then we also had sausage gravy and biscuits, cinnamon rolls, cookies, milk, chocolate milk, orange juice, apple juice, coffee, and V-8 juice.

Our family total is 25, so the table was set for all of us. We added two six-foot tables to our 10-foot dining room table. Andrea, 11 months, was in a booster seat, and Denzel, six months, was in the highchair.

As the children arrived, they were attracted to the table with their gifts. They would look for the one with their name on it, then hold it and turn it over and try to guess what it was. Seeing their faces light up was so precious. They were almost too excited to eat breakfast.

After dishes were washed, which was very few since we had paper plates and cups, etc., we passed out their gifts. We then played some games where they could win extra small gifts.

Around 1 p.m. we set out the snacks, which was a good variety including fruit and dip, veggies and dip, cheese ball and crackers, popcorn, chips, cheese dip, peanuts, candy, etc. We played games such as Marble Chase and Yahtzee as we snacked. The day went much too fast.

Thanks to some of you readers who sent money so I could do something for our family. I ordered pizza from town to be delivered so everyone was able to eat before heading home. It was one way to treat everyone.

It was another Christmas down in history for the Eicher family. We truly have so much to be thankful for with all the blessings God sends. We have a few sons-in-law who are off from the RV factories for over six weeks. With groceries being so much higher, it doesn’t make it easy to support a family. This is affecting a lot of people. We put our full trust in God and know he will provide a way.

The evening before the family Christmas, Joe and I attended the Christmas dinner at the metal shop owner’s house for a delicious meal. The employees had a cornhole tournament. All employees were given a cornhole game to take home, among other gifts. Joe didn’t have one yet, so that will be nice for him to have his own.

On January 6 (Epiphany or Old Christmas), the neighbors were all invited for a 5 p.m. supper at our neighbors Richard and Erma’s house. They served us a delicious meal of mashed potatoes, gravy, dressing, green beans, and poor man’s steak.

After supper we played games in their attached garage—cornhole, Rook, Uno, and canasta. Then snacks were set out for everyone to eat, including homemade ice cream. It was a fun night of fellowship.

On Sunday, January 15, our family gathered at daughter Susan and Ervin’s house in honor of granddaughter Jennifer’s fifth birthday. She was so proud that everyone came and that she could blow out the candle as we sang Happy Birthday to her. She helped daughter Verena decorate her cake.

Granddaughter Allison’s birthday was December 27th while we were at the community building preparing for the wedding. We all sang “Happy Birthday” to her. She later told daughter Elizabeth (her mother) that “they sang ‘Happy Birthday’ to me and blessed me too.” Such sweet innocence.

Recently, daughter Elizabeth had to take four-year-old Timothy (T.J.) to the doctor for his asthma, and he has an inhaler now. One morning he was breathing heavy and said, “Mom I need my haler cause my breath is heavy.” Ha ha! God bless!

Mocha Pudding
2 cups crushed chocolate sandwich cookies (24 cookies)
3 tablespoons butter (melted)
8 ounces cream cheese
1 teaspoon vanilla
1 can sweetened condensed milk
1/2 cup chocolate syrup
2 tablespoons coffee concentrate
16 ounces whipped topping
1 cup instant pudding (vanilla)
2 cups milk
Chocolate syrup for decorating top

Mix the crushed cookies with the butter and press the mixture into the bottom of a 9×13-inch Tupperware pan. In a separate bowl, whip the cream cheese until fluffy. Add the vanilla and stir it in. Add the condensed milk a little at a time, mixing each time. Add the chocolate syrup and coffee concentrate and mix again. Add the whipped topping. In another bowl, mix the instant pudding with the milk. Then add the pudding mixture to the cream cheese mixture. Pour the mixture into the pan, on top of the cookies. Pour chocolate syrup over the top length of pan. Swirl with a knife the other direction.

 

Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife, and mother of eight. Her newest cookbook, Amish Family Recipes, is available wherever books are sold.  Because Lovina is Old Order Amish, she does not have email or a telephone in her home. Lovina does not respond to comments on this website, if you would like to contact her directly, click here.

Cookies, Desserts

Daughter Lovina Shares Humor and Fond Memories

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Dear Readers,

I hope everyone is doing great! This is daughter Lovina, and I decided to write for Mom again.

It’s a cold Tuesday night here. My brother Ben is grilling ribs for supper. Dad, Mom, and my brother Joseph are in the shed making deer jerky, and my brother Kevin is sitting across the table telling me jokes. (Most of them aren’t funny, but at least he tries.)

Yesterday, Dad talked me into helping him in the shed with meat processing. He said he only needed help with “one thing.” Then as I was doing that “one thing,” he’d say, “oh, and while you’re at it . . .” And that’s how it continued.

Luckily, I had a game plan. I told Dad that I needed to go inside to grab rags, and when I got inside, I told Joseph that Dad needed his help. As long as Dad got the help he needed, he wouldn’t bother me. I just had to pretend like I was busy helping Mom every time he came inside.

Today after doing the housework, I considered cleaning the bathrooms too. Then I came back to my senses. I’m proud of myself for even considering it, but I’ll leave that for another day.

I went outside to help Dad again instead and then came inside and mixed up a batch of monster cookies to bake in the morning. We like to have homemade cookies on hand to go with our coffee in the early mornings.

Tomorrow, I’m going to sister Verena’s place for the night. She and I always have a lot of fun when we’re together. We used to stay up late and make brownies at midnight when we couldn’t sleep.

Kevin’s still telling me jokes as I’m writing the column. He said, “why are they called apartments if they’re built together,” and he’s now been laughing about it for a couple of minutes.

Years ago, when Kevin and I were just small kids, we walked to our aunts Verena and Susan’s place with some of our older siblings. Verena and Susan live just down the road, and all of us siblings loved to walk down there. (They always gave us a bunch of candy.)

One time, Kevin and I brought back one of their puppies, and when Mom told us to take it back, we put it in doll clothes to make her think it was a toy. We couldn’t understand how she still knew it was a puppy. Good thing my IQ is a lot higher than it used to be. I can’t speak for Kevin (just joking!).

Anyways, I better wrap this up. Thank you all for the nice comments on my other column. I read them all and had to laugh at the one that said, “Haflingers are workhorse wannabees; they just forget to keep growing.”

Have a great week! God bless!

Monster Cookies
1 1/2 sticks butter
1 cup white sugar
1 cup brown sugar
4 eggs
1 pound peanut butter
2 1/2 teaspoons soda
4 1/2 cups oatmeal
12-ounce package chocolate chips
1 cup M&M’s

In a large bowl, cream the butter and sugars. Add the eggs, one at a time, beating well after each addition. Mix in baking soda, then add oatmeal, chocolate chips, and M&M’s. Add more oatmeal, if needed, to make a stiff dough. Form into tablespoon-size balls and place on a cookie sheet. Bake at 350 degrees for 10 minutes or until the edges are golden brown. Do not overbake.

 

Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife, and mother of eight. Her newest cookbook, Amish Family Recipes, is available wherever books are sold.  Because Lovina is Old Order Amish, she does not have email or a telephone in her home. Lovina does not respond to comments on this website, if you would like to contact her directly, click here.

Cookies, Desserts

Daughter Verena Reflects on Life’s Transitions

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Hello! I am Lovina’s daughter Verena. Today (December 10), I turn 25 years old. I used to think a birthday was just another day and another year older. Which is true! But after losing three loved ones within a year, I look at birthdays a little differently. Now I believe that every birthday should be celebrated. It is another year that you had down here on this earth with your loved ones and friends. To me, that is a blessing!

Starting in January, I will be living on my own, God willing! I never fully moved all my stuff out of my bedroom at my parent’s place. It is sad to move my stuff out, but I need to know that I can be independent and actually live on my own. I also want to know the feeling of having the responsibility of taking care of myself without anyone helping. I’m sure I will still need a lot of help from my family and friends. Hopefully, I can always return the favor in some way or another. It is hard to move away from my parents. I think I see more now what they have done for me than I ever have. I cannot thank them enough.

Two years ago, sister Susan and I were sitting out on the porch swing at Dad and Mom’s place. Susan said she had this feeling that husband Mose would not pull through. She said she didn’t like having that feeling but needed to know if I would be willing to move in with her. I told her I couldn’t even think about that and that Mose would get better. We were both crying and trying to believe he would get better.

That night, I went to bed, and I prayed and prayed. The next morning when I woke up, I knew I could move in with Susan if the worst happened. Susan and I drove the horse and buggy over to their place. Not long after we got there, we got the call. The doctor wanted Susan to come up to the hospital. They had some bad news to say about Mose’s condition and didn’t want to say it over the phone. When Susan went, she found out that Mose was brain-dead, and the doctors had no hope of his recovery. Mose died on December 14.

I would have never thought I would live with my sister and her two children. I grew so attached to Jennifer and Ryan. I do not know the feeling of having my own children, but they are the closest it gets.

Now Susan will be getting remarried on December 30. She will live only a little less than a half mile from me, but it’s hard for me to think I will not be in the same house as Susan, Jennifer, and Ryan, but I know everything will be okay. I am very happy for Susan and am thankful that her children love Ervin, just as Ervin’s children love Susan. It helps to accept the change.

Tonight, some of my friends are coming over for my birthday. I plan to make a hamburger potato casserole and french fries, pickles, chips, etc. We had thought about going out to eat at a restaurant, but I do not like to go out in this cold, snowy weather.

I will share the cookie recipe that Ervin and Susan made for church services on Sunday. It’s his mom’s recipe that she uses. They mixed gelatin and sugar, then dipped a glass into that mixture and pressed it on each cookie before they baked it.

Merry Christmas to all and God bless!

Ervin and Susan shared these sugar cookies at church.

Sugar Cookies
3 cups sugar
2 cups shortening
5 eggs
1 1/3 cup milk
1 tablespoon vanilla
8 1/2 cups all-purpose flour
4 heaping teaspoons baking powder
1 teaspoon baking soda
1 teaspoon cream of tartar
1 teaspoon salt

Mix ingredients in the order given. Cream sugar, shortening, and eggs until light and fluffy for a softer cookie. Bake at 400 degrees for 8 to 10 minutes or until the edges are browned.

 

Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife, and mother of eight. Her newest cookbook, Amish Family Recipes, is available wherever books are sold.  Because Lovina is Old Order Amish, she does not have email or a telephone in her home. Lovina does not respond to comments on this website, if you would like to contact her directly, click here.

Breads and Muffins, Desserts

A Full House for a Happy Thanksgiving

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We had a very nice Thanksgiving holiday. We hosted a dinner here for our family, sister Emma’s family, and sister Verena. We are a total of 39 now. The table was set for 36 people. Andrea, 9 months, was in the highchair. Denzel, 4 months, was in a seat, and baby Jazlyn, 3 1/2 weeks, of course, was laying down or getting passed around. We opened our kitchen table to the extended 12 feet, and we added four tables (each 6 feet long) to that to make room to seat everyone. This extends from the dining room into our living room.

Emma has four grandchildren and we have ten, and all are 6 and under. It makes for some interesting moments.

We furnished the hot food for the dinner and everything else was brought in. Three turkeys were prepared. Son-in-law Dustin deep fried one and my husband Joe and sons grilled the other two. That helped to not have to bake them in the oven.

Also on the menu was mashed potatoes, gravy, dressing, a vegetable blend of broccoli, cauliflower, and carrots (steamed), cheese, hot peppers, and pickles. Then coming in from the others was overnight salad, dinner rolls, pumpkin roll, pumpkin pies, blueberry and blackberry cheesecakes, donut bars, cherry delight, vegetable tray and dip, fruit tray with dip, and sugar cookies. There was way too much food. Chips and dip was also brought in, and we had that along with all the leftovers before everyone left for home.

The afternoon was spent playing games such as Phase 10, Marble Chase, 10,000 in dice, and the younger ones played Chutes and Ladders. It was an enjoyable day, and it went much too fast.

Son Benjamin recently spent a night and morning at daughter Elizabeth and Tim’s house hunting. He shot a doe, and Tim told Elizabeth that Benjamin shot a nice doe. Well, little T.J., age 3, was told that you only can shoot the bad does. It bothered him, and knowing they were bad made him feel better. So when he saw me he told me, “Grandma, did you know Benjamin shot a nice doe?” He was really concerned. It was so sweet. He told Elizabeth, “I like when Uncle Ben comes…he makes me laugh.”

Recently we had a nice visit from Aunt Emma (my mother’s sister). She is 81. Coming with her were her daughter Sovilla and husband Leroy, her daughter Martha and husband Merlin, and her son Amos and wife Marilyn (Marilyn is Joe’s cousin). We had a good visit with them. They had picked up sister Verena and went to visit sister Emma. Our family was home for supper that evening, so they all got in on the visit. I have many fond memories of times spent at Uncle Elmer and Emma’s house. They had a pond, and we had many picnics back there. I have one bad memory, and that was almost drowning in that pond as a little girl. Cousin Milo (Elmer and Emma’s son) came to my rescue, and all was fine. I always did have a fear of water since but wanted my children to learn to swim. When a friend was giving them swimming lessons, she said she will need to leave me home. She said I was scaring my children of the water. So after that I stayed home, as I knew they were in good hands.

Uncle Elmer died over three years ago, so Aunt Emma has many lonely days. Her family is a good support to her. Seeing her brought back memories of my dear mother.

We are busy getting ready for daughter Susan and Ervin’s December 30th wedding. Since it will be held at the community building it makes less work for that. Tomorrow, sister Emma and her daughters and my daughters and I will get together at Ervin’s house to plan for the wedding meal and make a shopping list for food.

God’s blessings to all!

Pumpkin Roll
3 eggs, beaten
2/3 cup pumpkin
1 cup sugar
3/4 cup flour
1 teaspoon baking soda
1/2 teaspoon nutmeg
1 teaspoon ginger
2 teaspoons cinnamon
1/2 teaspoon salt

Combine the eggs, pumpkin, and sugar in a bowl, then add the rest of ingredients and blend together well. Pour into a 15 x 10 x 1-inch greased cookie sheet. Bake at 350 degrees for 15 minutes. Sprinkle clean towel with powdered sugar. Flop out the pumpkin cake onto towel when it comes out of oven. Roll up like a jellyroll; let cool.

Filling:
1 cup powdered sugar
1 tablespoon butter, softened
8 ounces cream cheese
1 teaspoon vanilla

Mix filling ingredients together until smooth. Unroll cooled cake, then spread with filling and roll up again without towel and refrigerate.

 

Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife, and mother of eight. Her newest cookbook, Amish Family Recipes, is available wherever books are sold.  Because Lovina is Old Order Amish, she does not have email or a telephone in her home. Lovina does not respond to comments on this website, if you would like to contact her directly, click here.

Desserts, Pies

Happy Thanksgiving from Lovina

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I need to get an extra column written so I won’t need to send one the week of Thanksgiving Day, which is next week already. I will do a one-day diary.

3:50 a.m.: I get up with daughter Lovina, 18. She will go help daughter Loretta this morning. She always goes before or right after Dustin leaves for work. I always step out on the porch until I see she’s almost to their house. It is a cold morning, and the ground has a layer of snow on it.

I then start packing my husband Joe’s lunch and make him breakfast. Breakfast is a tortilla shell with a sausage patty, egg, and cheese in it. Lunch for Joe is a leftover egg omelet topped with sausage gravy, jerky, a piece of cake, an apple, and a protein shake for break. I also fill his water jug with ice and water. Usually instead of cake I put in cookies for him to have with his coffee, but we are out. I need to see if Lovina would bake some more. Joe always refuels the basement stove with coal for the day before he leaves.

4:45 a.m.: Joe leaves for work.

5 a.m.: Sons Benjamin, 23, and Joseph, 20, get up to do the morning chores. One of them feeds the horses while the other refuels the coal stove in the pole barn. We heat the one side to keep the solar batteries and inverter from getting too cold. We keep it cooler out there than the house. It also makes it nicer to use the phone when it’s warm in there. (That is where we have our phone.)

I make Joseph breakfast, but Benjamin doesn’t want anything. Joseph’s breakfast is a grilled cheese sandwich with a sausage patty and egg in it. His lunch is a turkey sandwich, an apple, cake, and chips. I also get his water jug filled. He works outside most days. Right now they are tearing down an old barn.

5:30 a.m.: Both boys leave for work. I take a break in my recliner with intentions to read but fall asleep. An hour and a half later, I wake up feeling more rested.

7:45 a.m.: I make a pot of coffee. Then I get some mail ready for the mailbox—mostly bills needing to be paid. We had the rest of our coal delivered, so that needs to be paid, which isn’t cheap. We had to have a new battery pack put in for our solar system, and another pricey bill. I’m sure you can all relate, that there is always something needing repaired, etc. That’s life! We have so much to be thankful for and shouldn’t complain. We have a warm house to live in and plenty to eat and a loving family. We too often take everything for granted. God has been good to us! Let us not only thank him on Thanksgiving Day, but every day, for all his blessings.

10:30 a.m.: Lovina comes back from Loretta’s and washes the dishes, since I have been doing other odds and ends around the house and didn’t do those. Kevin is also home, and I don’t even remember what time he came down. Lovina makes an early lunch for us since we didn’t eat breakfast. Kevin usually takes the mail out and gets it in for me with his mobility scooter, but it’s not working right so I get to do that. The fresh air and exercise don’t hurt me. Kevin doesn’t like to walk out in the snow, either, or on unlevel ground too much.

I spend the afternoon getting recipes around for Susan and Ervin’s wedding. I’m making a grocery list for all the things we will need to get. That takes a lot of concentration. I also write my family circle letter so I can send it along to work with Joe. Joe works with brother Albert at the metal shop. A circle letter is a packet of letters that you read, then take your old letter out and put in a new one. I have a few with friends and then one with my siblings. This is common amongst the Amish, where a lot of them don’t have phones. I have been in a circle letter with some friends for over 36 years. We were all born in 1971, and most of our parents are cousins. We were in our early teens and now we are all grandmothers. It is quite interesting!

3:20–4:30 p.m.: The menfolk are all home from work. I am going to run out of room to write everything, but I will just finish with the room I have left.

Dustin shot a 9-point buck last night and will give us the meat. He shot an 8-point buck last week. We will be glad for it! My favorite is the jerky Joe makes.

We are praying for our friend Jodi. She is in the hospital and not too good. Her husband Dan was in the same accident took the life of Susan’s husband Mose. We wish her a complete recovery! We miss not having her here in Michigan. She moved to Alabama to live with her daughter Krista. She has had many lonely days without her husband Dan.

Wishing everyone a happy Thanksgiving! Be thankful for God’s many blessings.

 

Pumpkin Pie
For one nine-inch pie
1 egg
1/2 cup sugar
1 cup pumpkin
1 cup milk
1/2 teaspoon vanilla
1 tablespoon flour
1 teaspoon cinnamon
1 teaspoon pumpkin pie spice
1 unbaked pie shell

Beat egg, then add all remaining ingredients. Stir until mixed well. Pour into shell. Bake at 425 degrees for 15 minutes, then reduce the temperature to 350 degrees for about 30 minutes or until set.

 

Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife, and mother of eight. Her newest cookbook, Amish Family Recipes, is available wherever books are sold.  Because Lovina is Old Order Amish, she does not have email or a telephone in her home. Lovina does not respond to comments on this website, if you would like to contact her directly, click here.

Desserts

Lovina Visits Family as Nights Turn Cold

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It’s 5 a.m. and the thermometer shows that the mercury dipped down to 46 degrees. Brrr! The gas lights feel good this morning since we don’t have any heat yet. I only light the gas lights when extra heat is needed—otherwise we use the cordless battery lights. It’s surprising how much heat the propane lights throw.

We have ordered our winter’s supply of hard coal. I don’t know why we were so surprised at how much the price of coal has gone up, with everything else going up in price. Seems groceries cost so much more too, and then a lot of work is low so that doesn’t help. God is above all and we need to trust Him.

My husband Joe left for work 15 minutes ago. Son Joseph will leave around 5:30, so I need to go make him breakfast and pack his lunch before I finish this.

Joseph just left for his construction job. Son Benjamin is off work this week from the RV factory. He is planning to go work a few days on construction with a friend of his.

Tomorrow morning I hope we can finally do our laundry. It has been rainy all week, then today I’m leaving. My plans are to go with Dustin and daughter Loretta to town. Dustin is also off work this week from the RV factory.

Friday night most of our family gathered here for a taco supper in honor of daughter Lovina’s special friend Daniel’s 21st birthday, which was September 26.

Saturday our family went to help sister Emma and family. Her son Benjamin and Crystal are making living quarters in her pole barn. It is coming along nicely and will make a nice place for the young couple to start out. It seems so different to not see brother-in-law Jacob around there. I’m sure it gets very overwhelming for Emma at times to have to look after everything. She made a good breakfast and lunch for all of us. Her married daughters and family were there helping as well.

Sunday around 12:30 p.m. Joe and I, with our horse Midnight and buggy, and Dustin, Loretta, and baby Denzel and daughter Verena with Dustin’s horse Spirit and their buggy following us, headed south. First we traveled the twelve miles to visit Joe’s sister MaryAnn and Jake. Jake is still in quite a bit of pain from a fall he had in July. He fell when trimming trees and broke his back. Jake is 58 and was always active, so this is very hard on him to not be able to get around much. MaryAnn is Joe’s oldest sister. She is 60 and is a great nurse to Jake.

After a couple hours of visiting, we headed back north and stopped to visit Joe’s second oldest sister Ruth and Chris. Chris has also had a lot of doctoring with his health and been laid up a lot. He is also used to be active, so the slowing down has not been easy. Chris and Ruth are in the process of building a new house since they moved from Oklahoma. They are now living in their son Chris Jr’s house. Joe’s sisters MaryAnn and Ruth married brothers (Jake and Chris).

Ruth made supper for us, which was very good. It was nice to get to visit with all of them, as we don’t often see each other. We used to all be in the same church district years ago. Ruth helped me out a lot when my children were younger. MaryAnn did a lot of sewing for me also, years ago. So it was really nice to catch up. We arrived home around 7 p.m. It was an enjoyable drive!

Sister Verena is spending a week with my sister Liz and family. She probably gets to help spoil sister Liz and Levi’s tenth grandchild, Lamar Michael. Niece Rosa and Menno were blessed with their third son last week.

Tomorrow our plans are to go to the U-Pick and pick grapes to put into juice. Hopefully that will bring an end to this year’s canning.

God’s blessings to all!

Pecan Pie Brownies

Brownies
1 1/2 cup flour
1 1/4 teaspoon salt
1 cup cocoa
1 cup butter
3 cups sugar
1 tablespoon vanilla
4 eggs
1 cup chocolate chips
1 teaspoon flour (for tossing with chocolate chips)

Topping
1/3 cup corn syrup
3/4 cup brown sugar
2 eggs
2 teaspoons vanilla
1/2 teaspoon salt
1/4 cup butter, melted
3 1/2 cups pecans

Sift flour, salt, and cocoa and set aside. Add butter, sugar, vanilla, and eggs to a large bowl and mix together. Add flour mixture and mix well. In a small bowl, sprinkle the teaspoon of flour over the chocolate chips and toss. Add the chocolate chips to the mixture and mix well. Pour into a greased 9 x 13-inch dish and bake at 350 degrees for 25 minutes. Set aside.

For topping, mix together the corn syrup, brown sugar, eggs, vanilla, salt, and melted butter in a bowl. Add the pecans and stir until all are covered. Pour over the brownies and spread out gently. Bake again for 25–30 minutes until done.

 

Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife, and mother of eight. Her newest cookbook, Amish Family Recipes, is available wherever books are sold.  Because Lovina is Old Order Amish, she does not have email or a telephone in her home. Lovina does not respond to comments on this website, if you would like to contact her directly, click here.

Cookies, Desserts

Lovina Marks 20 Years of Column Writing

4 Comments

This week brings us into autumn already. This week always takes me back to twenty years ago when my dear mother so suddenly passed away. She died September 17 but was in Blue Springs, Missouri, at the time of her death. The funeral wasn’t until September 23. My mother penned this column for eleven years, and after her death I started writing. Joe and I had six children at the time, and Joseph was eight weeks old. Where have all the years gone to? Time does not stand still. I have many precious memories of my sweet mother. She far outdid me in cooking/baking.

Yesterday we did laundry and I had everything hung outside, then I heard thunder in the distance. I gradually took off the clothes as they dried, but the storm kept getting closer. I hung what fit on the lines on the porch, then brought the rest in baskets inside. We didn’t get too much thunder and lightning, but some rain. After it was over, I hung what was wet outside again. I could’ve left it out in the rain, but the towels were halfway dry, and although it took more physical labor, I decided to take them off until after the rain. All the laundry was dry and could be folded and put away by nighttime. I really hope I can someday get those wash lines that you can put on your porch ceilings and fold back up after you’re done using them. On rainy days when you don’t have heat in the house, that would be so nice to hang laundry out there. We have a big wrap-around porch that would be great for that.

Daughter Loretta and baby Denzel came here for the day. She brought their tomatoes, and I had several five-gallon buckets out of my garden that son Joseph had picked the evening before. We canned thirty quarts of tomato juice for Dustin and Loretta from all the tomatoes. Loretta started washing and cutting up the tomatoes while we did laundry. She was glad when Dustin came home from work and helped her. This will be a nice supply for them this winter.

My hot pepper plants are loaded again, so I will have son Kevin pick the peppers this week and get those in jars. The raised garden beds make it easier for Kevin to help pick the vegetables.

Church services were held at niece Emma and Menno’s on Sunday, which was also council meeting. Everyone comes in for lunch two tables at a time, from 11 a.m. to 1 p.m. or until everyone is fed. Church services were held under a tent. The lunch was served in their pole barn. They had a good lunch consisting of chicken noodle soup, homemade wheat and white bread, ham, cheese, peanut butter spread, pickles, red beets, hot peppers, butter, strawberry jam, a variety of cookies, coffee, and iced tea.

Services were over around 2:30 p.m. and everyone left for home. Our family stayed, and Emma made supper for us. Corn hole was being played while supper was being prepared. Nephew Jacob, 22, has muscular dystrophy also, and corn hole games are one thing he makes for income.

We are working on having a benefit supper at our Community Youth Center on October 7. We will be serving a barbecue chicken and pulled pork meal from 4–8 p.m. I wrote out slips of paper with pies, potato salad, etc. to pass out to the ladies that want to help bring the food. The benefit is to help Dustin and Loretta with hospital and ongoing medical bills. Dustin is raising pigs for this winter to butcher, so they will roast one of those for the benefit. There is a lot of work involved, but there are a lot of willing people wanting to help. Many hands make lighter work!

Loretta will have an ultrasound done in mid-October on both legs to see what is causing the clots. We pray it will be something simple that can be fixed.

Denzel is 10 1/2 weeks old and drew a lot of attention in church when he decided to giggle out loud. Loretta was making faces at him and he just giggled and giggled. He is such a cutie!

I will share the cookie recipe that daughter Lovina tried and everyone loved. Hope you will enjoy them, too. God’s blessings to all!

This week Lovina shares the recipe for Chewy Chocolate Cookies that daughter Lovina tried and everyone loved. Photo provided.

Chewy Chocolate Cookies
1 1/4 cup butter, softened
2 cups sugar
2 eggs
2 teaspoons vanilla
2 1/2 cups flour
3/4 cup cocoa
1 teaspoon baking soda
1/2 teaspoon salt
2 cups (1 12-ounce package) peanut butter chips or chocolate chips

Cream butter and sugar until light and fluffy. Add eggs and vanilla; beat well. In a separate bowl, combine flour, cocoa, baking soda, and salt and then blend into creamed mixture. Stir in chips. Drop by rounded teaspoonfuls on ungreased cookie sheets. Bake at 350 degrees for 8 to 9 minutes (do not overbake). Cookies will be soft. They will puff while baking and flatten when they are cooling.

 

Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife, and mother of eight. Her newest cookbook, Amish Family Recipes, is available wherever books are sold.  Because Lovina is Old Order Amish, she does not have email or a telephone in her home. Lovina does not respond to comments on this website, if you would like to contact her directly, click here.