Category Archives: Condiments and Sauces

Helping hands make light work; words of encouragement lighten spirits

Yesterday daughters Elizabeth and Susan and their children came for the day. We cleaned Loretta and Lovina’s bedroom upstairs. We washed off the walls and ceiling, cleaned the furniture, washed the curtains and bedding, cleaned out the closet, and so on.

On Saturday my sisters Verena and Susan came to help us, so we cleaned Verena’s bedroom thoroughly. Now next on our agenda is tackling the boys’ bedrooms. Although the boys’ bedrooms always collect more dirt, I think cleaning the girls rooms takes more time. They have many more knickknacks sitting around than the boys. I also think the girls have more clothes than the boys. I appreciated all the help from everyone.

Yesterday was a long day it seemed, especially battling this cold. I am losing my voice, so I think everyone should enjoy the peacefulness. A person doesn’t realize how much they need to talk until it’s hard to. Maybe its just us, but around here “Mom” is the person everyone asks where their things are amongst a lot more questions.

My husband Joe was hauling manure out to the fields all day yesterday. Today he is finding inside jobs to do as it is rainy.

Daughter Lovina, 14, and son Kevin, 13, are on spring break this week from school. I think Lovina thinks we waited to start with the cleaning until she’s home from school. She has been a great help this week. Kevin has 25 more days until he gets his cast removed and gets an air cast.

Today daughters Verena, Loretta, and Lovina and son Kevin took a break from the work. They went to daughter Elizabeth’s to spend the day there. The little girl, Nikiah, that Elizabeth used to babysit for is on spring break, so she’s spending the day at Elizabeth’s. I had plans to also go but didn’t feel like leaving this morning after all. I am sure granddaughter Abigail will be excited to see Nikiah again.

The grass is looking greener every day. Hopefully soon I can go outside and collect some dandelion greens for dandelion salad. I always look forward to that each spring. We like to eat the salad over boiled or steamed potatoes with bacon or fresh ham.

Our neighbors had the youth singing on Sunday evening. We were also invited but we didn’t go. It sounded fun, but it was cold and windy and felt good to just stay home and make it an early night. We were also invited to supper at Dustin’s brother’s house, where his parents hosted church services that day. Maybe if it would have been a nice sunny, warm day we would have gone to one place or the other. Its hard to get Kevin in the buggy with his needing a wheelchair yet. Hopefully soon it will be warm enough for him to go with the pony and pony buggy. Daughters Verena and Loretta attended church services hosted by Dustin’s parents on Sunday.

I want to wish Melodie (one of my former editors) a happy retirement! May God bless her for all the great work she has done. I imagine she will enjoy more time with her family.

I also want to thank everyone for the cards, letters, and gifts that were sent to son Kevin and me. It was greatly appreciated. So many words of encouragement! God bless you all for caring!

When life gets busy and I sometimes think I don’t have enough time to write this column, then I think of all you readers who have always encouraged me. Thank you for that, and God’s blessings to all!

 

Barbecue Hamburgers 

1 1/2 pound ground beef
3/4 cup old-fashioned oats
1/4 cup chopped onions
1 teaspoon sugar
1 teaspoon salt
1/4 teaspoon pepper
1/2 cup tomato juice
A few drops liquid smoke

Combine all ingredients and mix well. Form into patties and grill. Serves 6.

Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife, and mother of eight. Her newest cookbook, The Essential Amish Cookbook, is available from the publisher, Herald Press, 800-245-7894. Readers can write to Eicher at PO Box 1689, South Holland, IL 60473 (please include a self-addressed stamped envelope for a reply); or email LovinasAmishKitchen@MennoMedia.org and your message will be passed on to her to read. She does not personally respond to emails.

 

Puzzles, laundry training, ouchies: Lovina, while recuperating, won’t get bored

It is now eight days since my surgery and I seem to be doing better every day. I had a few days after the surgery that I was running a high temperature so that made everything seem worse. Now I have a bad head cold but it is also getting better.

Abigail, 2, and baby Timothy are here this forenoon. Daughter Elizabeth had an eye appointment so she dropped them off on her way to town. We are enjoying having them here. Abigail is sitting beside me at the kitchen table looking at books. She loves books but now she decided she wants to write my column too. I gave her a pencil and paper and as she scribbles I wonder what goes through her mind. How precious!

Since having my surgery I haven’t had a chance to get bored. I get many visits from my children and grandchildren which keeps me entertained. I wasn’t up to visiting much but just having them here was nice.

Yesterday daughters Elizabeth and Susan along with their children came to spend the day. The day went too fast! Abigail asked Elizabeth why grandma has an ouchie but didn’t get a baby like she did when she had an ouchie. Such sweet innocence!

Son Joseph, 16, and daughter Loretta, 18, are downstairs washing laundry. Loretta is training Joseph pretty good in how to hang up laundry. She told me she’s glad I’m not down there to see how he hangs the clothes up because I would probably laugh.

Daughter Verena just changed baby Timothy’s diaper and he decided he wasn’t done. He can really smile at us now and coos. He is really content when he is here without his mother.

Sister Emma and Jacob are grandparents for the first time and are very excited to have Jessica Rose join their family. Jessica was born to Menno and Emma on January 30. Joe and I went over to meet her the Sunday before my surgery. She is a sweetie!

The girls are doing a good job fulfilling my duties in the kitchen. They are more than happy if someone shows up at the door with supper ready for us. It is greatly appreciated.

Daughter Lovina, 14, and son Kevin, 13, had a few days off from school again due to ice and snow. Son Benjamin, 19, also had a few days home from the factory due to bad weather. The factory Joe works in kept working so they just needed to allow extra time to get there. I for myself am ready for spring but we cannot control the weather so we need to be content with what we get.

This afternoon I have an appointment at the doctor to have my staples removed. Next week son Kevin will be able to have his cast removed after six weeks of wearing it. He will have an air cast for two weeks but will at least be allowed to put weight on it. His next surgery is planned for the middle of March and then he will start all over again. I know this has been really hard on his patience but going to school every day helped. Usually after a day at school he is ready for an early night.

The Eicher’s latest puzzle of a typical Amish farm scene is glued and ready to hang, called “Cuttin’ Barley.”

We have completed the 1000-piece puzzle that Kevin received. It is an Amish Country puzzle named “Cuttin’ Barley.” We glued it for Kevin to hang in his bedroom. Now we are working on a 500-piece puzzle called “The Last Day of Summer.” For myself I like the 1000-piece puzzles as they seem more of a challenge.

This week I will share a recipe for hot dog sauce that a reader, Joyce, from Indiana shared with me. Enjoy! God’s blessings to all!

Hot Dog Sauce

1 pound hamburger
2 teaspoons garlic powder
2 teaspoons cumin
3 teaspoons paprika
1 tablespoon minced onion
1 teaspoon oregano
1 can tomato sauce
1 can water
1/2 cup ketchup
salt and pepper to taste

Brown hamburger in enough water to cover the bottom of pan. Break up meat and as it cooks add remaining ingredients. Simmer for one hour. Serve over hot dogs.

Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife and mother of eight. Her newest cookbook, The Essential Amish Cookbook, is available from the publisher, Herald Press, 800-245-7894. Readers can write to Eicher at PO Box 1689, South Holland, IL 60473 (please include a self-addressed stamped envelope for a reply); or email LovinasAmishKitchen@MennoMedia.org and your message will be passed on to her to read. She does not personally respond to emails.

Using up scraps to make matching dresses for the grandbabies

Using up scraps to make matching dresses for the grandbabies

The sun is out! The sky is so lovely today. What a great master artist we have. Only He could paint a picture like this. The temperature is at 36 degrees.

The Eicher sewing machine gets plenty of use!

Daughters Elizabeth and Susan spent the day here yesterday and of course sweet little Abigail and Jennifer. My daughters were occupied cutting out and sewing baby dresses. They were using up some scraps of material I have. It seems so much of the time I have just enough material left that I can’t make a shirt for the boys or a dress for the girls. So now it can get used on the little grandbabies. The girls decided to cut out matching dresses for Abigail and Jennifer to wear to church on Sunday.

I went with Susan to Jennifer’s one-month checkup at the doctor. She weighs 10 pounds 7 ounces now. She weighed 8 pounds 10 ounces at birth so she’s doing well on gaining. She was 20 inches at birth and is 22 inches long now. Monday she will be six weeks old. I miss not seeing her every day since they moved back home. It’s good for them to be able to be back in their own house now.

Daughter Verena was glad for the extra activity yesterday and entertaining Abigail and holding Jennifer. She has days when she gets bored with her cast on. Once the weather gets nicer outside and warmer, she can go outside more often. She had some visitors Sunday afternoon. Timothy and Elizabeth told us to come for supper. Timothy grilled hamburgers and Elizabeth made macaroni and cheese, chips and ice cream. They also told Mose and Susan to come over so they drove the two miles. The whole family was there and it was an enjoyable evening. The boys put Verena in the buggy for the drive to Timothy’s. It was refreshing for her to go on a buggy ride.

Saturday husband Joe and the boys plan to dress and hang our beef. Timothy and Mose will come help too. One half of the beef will go to Mose and Susan. We have another beef we are raising that we still need to butcher yet this winter. We decided to butcher one at a time. It will be nice to have that big job done. We will cut up, can, and bag the meat for the freezer at our house.

The mail just came and had a card and letter from sister-in-law Nancy’s sister Sharon (Nancy and Sharon are cousins to my husband Joe). Sharon said in her letter that Nancy hasn’t been sleeping well at night which is understandable. Wish I could be closer to visit more often. I am glad Nancy’s parents and her siblings all live close to her.

Daughter Verena has been writing and sending cards to Nancy and her ten children. It gives her something to do. She looks forward to mail time.

I answered a lot of reader mail this morning. I was getting behind like usual. A big thank you to all you readers that sent the recipes I requested. I will share them in future columns. I will not be able to share all of them but will look through them.

Our sympathy goes to the family of Marcella, age 88, from Minnesota. She was daughter Elizabeth’s pen pal for over three years. Marcella and her niece Rachel traveled from Minnesota in 2015 to come here to Michigan for Elizabeth and Timothy’s wedding.

Lots of flu going around. Stay healthy everyone!

God’s blessings to all!

Tomato Jelly

4 cups peeled chopped tomatoes
4 cups sugar
2 tablespoons apple cider vinegar (white vinegar is okay too)

Boil ingredients together 20 minutes. Turn off and add a 3-ounce box of strawberry jello. May be canned or frozen.

Note: One recipe says to add one 3-ounce box of jello and another one said two.

 

Lovina’s Amish Kitchen is written by Lovina Eicher, Old Order Amish writer, cook, wife and mother of eight. She is the co-author of three cookbooks; her newest cookbook, The Essential Amish Cookbook, is available from 800-245-7894. Readers can write to Eicher at PO Box 1689, South Holland, IL 60473 (please include a self-addressed stamped envelope for a reply) or at LovinasAmishKitchen@MennoMedia.org.

 

 

 

This week: Sisterhood of the traveling snacks

Today is sister Liz and Levi’s silver wedding anniversary. Twenty-five years! They were married the year before Joe and I were. It just seems impossible that those years have passed by so suddenly.

We are done for the night, after getting our clothes ready for the wedding tomorrow and everyone getting cleaned up. Joe and I will attend the wedding tomorrow for Dustin’s brother. The rest will come in the evening. Of course, daughter Loretta and Dustin will also be there having an important part in the wedding. They will be witnesses.

Son-in-law Mose, Dustin and Loretta went deer hunting tonight. Bow season is in. Loretta is hunting with a crossbow. It’s her first year of hunting. They saw deer but didn’t get a chance to get any.

Monday I went to help with preparations for the wedding. We diced onions for the dressing. We then put the onions in glass jars to keep the onion smell in. Then we measured out the seasonings for the dressing. We made barbecue sauce for the chicken that will be grilled. Crispy rice cereal was crushed for some chicken that will be baked. Oreo cookies were crushed for the dirt pudding. Windows were cleaned, and some more jobs that can be done ahead of time were completed. On Tuesday and Wednesday, more women are coming to help. I took a casserole and all the other women brought a dish of some kind. Having lunch prepared makes it easier for the mother of the bride.

We are having nice fall weather this week. Leaves are changing color. My husband Joe and sons cleared out the rest of the garden for the season. Gardening is now history for 2017! I was glad to be done with the garden for this year. It’s nice to be done with the canning. Grape juice is in jars as well.

The next job on our “to do list” is butcher the 100 chickens we are raising for meat. Half of them will be for Mose and Susan. I will be glad when that big job is done!

On Tuesday of next week daughter Susan and I will assist in preparing for the wedding of Esther and Wayne. Esther is son-in-law Mose’s sister. Daughter Susan is also a cook. Their wedding will be on Friday the thirteenth.

This Saturday we are invited to the local feed mill for a hog roast. This is a customer appreciation dinner.

Today daughter Elizabeth and Abigail spent the day here. And of course daughter Susan came over. I love days like this. We did odds and ends and also made Long John rolls for the family in our church who will be hosting church services on Sunday. Our church district has a large plastic food storage container that travels around between families. The idea is that the container needs to be filled with some kind of snack and then given to the next family who will host church services. When you are getting ready to host church services and are too busy to bake for lunches or snacks for the ladies who come help you clean, the snacks make it easy. We made enough Long John rolls for us to have some as well. Long Johns are oblong-shaped frosted doughnuts.

My friend Ruth and five of her high school friends stopped in on Sunday afternoon. Monday daughter Verena, 19, and son Joseph, 15, gave them a horse and buggy ride and a pony-and-pony buggy ride. It was a very lovely autumn day. The group of ladies enjoyed a meal at a local Amish house. I joined them at Ruth’s lake house for an evening of visiting, and Ruth gave us a ride on the pontoon. It was nice to see the sun set over the lake. Only God could do such artistic scenes.

Our thoughts and prayers are with all the families that had lives lost and were hurt in the Las Vegas shooting. How terrible for all involved. May God be with all of them! Also prayers to all affected by the hurricanes and wildfires. I cannot imagine how people feel when they lose all their possessions. Then again, our earthly possessions can be replaced but not our loved ones.

God is a great comfort in times when we don’t understand why things happen. Stay strong and God bless each of you dearly!

I will share the barbecue sauce recipe that we made for chicken this week.

Barbecue Sauce

6 cups ketchup
2 tablespoons mustard
2 cups honey
1 cup white vinegar
4 tablespoons garlic, minced
6 tablespoons onion, minced
1 cup salt

Heat all ingredients together in a saucepan on the stove and stir until blended. Let cool and refrigerate until use.

Lovina Eicher is an Old Order Amish writer, cook, wife and mother of eight. She is the co-author of three cookbooks; her new cookbook, The Essential Amish Cookbook, is available from 800-245-7894. Readers can write to Eicher at PO Box 1689, South Holland, IL 60473 (please include a self-addressed stamped envelope for a reply) or at LovinasAmishKitchen@MennoMedia.org.